light-sensitive proteins

界面语言: zh

📖 释义

感光蛋白质; 光敏蛋白分子

EN: Proteins that undergo a structural change or chemical reaction when exposed to light, often used in biological research and optogenetics to control cellular activity.; Molecules such as rhodopsin or channelrhodopsins that absorb photons and trigger physiological responses in organisms.

💬 例句

By introducing light-sensitive proteins into neurons, scientists can activate or inhibit these cells with flashes of light.

通过将光敏蛋白引入神经元，科学家可以用闪光激活或抑制这些细胞。
The study focuses on how light-sensitive proteins facilitate vision in the human eye.

该研究重点探讨光敏蛋白如何促进人眼的视觉功能。