monk tang

language: pt

definitions

  1. A traditional Chinese herbal remedy and natural sweetener derived from the dried fruit of the Siraitia grosvenorii vine; widely used in cooking, beverages, and traditional medicine for its intense sweetness and respiratory-soothing properties.
    pt: Fruta do monge

examples

  1. Monk tang is often steeped in hot water to create a naturally sweet tea that soothes sore throats.

    O chá de fruta do monge é frequentemente infundido em água quente para criar um chá naturalmente doce que alivia a dor de garganta.